Monday, 22 July 2013

Race for Life

I had no idea that a Race for Life would be such a huge event...so.many.people.  Goodness me!

Crowds!

There were over seven thousand runners.  Each runner had brought along several supporters, each runner had raised money for Cancer Research, and each runner had a moving message written on the back of their t-shirt* explaining why they were running.  Layers of goodwill, interesting stories, motivated people, and determination filled the centre of Cambridge yesterday morning.


Messages on our backs

Ready to race! 

 I assumed we'd be running around Parker's Piece - the park in the middle of Cambridge where the race began - but we were actually running right through the centre of the city.  This made it so special, as we ran through King's College, all through the market, and up and down the narrow cobbled streets of shops and cafes.  The hordes of tourists seemed a little baffled as to why seven thousand women in pink had suddenly taken over the city.

Running through Cambridge  

We ran through King's College 

We had a wonderful day, and we raised £275 in total.  I am so proud of Olivia for suggesting that we did it, and grateful to her for getting me running again after more than twenty years of not running.  What a girl!

Livvy does the warm-up

Livvy after the race  


Thank you to those who sponsored us!

~~~~~~~~~~
* The Cambridge News saw the message on the back of my t-shirt saying that I was running for all the cancer patients I've nursed - and interviewed me.  They put a couple of quotes from me in their write up of the day, which you can read here - but I had to suffer the indignity of them getting my age wrong and making me three years older than I actually am.  Olivia, who would not have minded suddenly being made three years older, had her age reported correctly.

Sunday, 14 July 2013

10 things

  • The running continues to improve - I like it more each time I go, and my 5K time is now down to 31 minutes and 4 seconds.  The sub-30 5K run is heading my way, I feel sure.  My brother-in-law asked me last night "what's changed for you with running?" and I had no insight for him beyond that I didn't used to enjoy it, but now I do.
  • Our Race for Life is in Cambridge next weekend.  A massive thank you to all the blog readers who have contributed so generously to our Just Giving page - some of whom I haven't even met before.  I don't have an email address for everyone who has donated, so I haven't been able to thank everyone in person - have a public, and sincere Thank You here instead!  We shall, of course, report back here after the race with photos....
  • We have both bought bright pink t-shirts to wear for the race, even though neither of us likes bright pink.  Olivia pointed out that if we didn't wear bright pink for the race we might feel like a couple of sparrows in a flock of flamingos.
  • I just found out about the Walk for Women event happening across the UK this summer - I hope I'll be able to go along to at least one of the walks.  They are happening all over the UK to celebrate 100 years since 50,000 suffragists marched across the UK, ending at a rally at Hyde Park to raise awareness of their cause.
  • When women get together, they can really make things happen!
  • The most famous suffragette, Emmeline Pankhurst believed she was born on 14th July - Bastille Day - although her birth certificate states that in fact she was born on the 15th.  Nobody has really got to the bottom of why this discrepancy came about.  My own Grandmother was definitely born on Bastille Day, however, and was given a French name by her parents as a result - she is 90 today.  Happy Birthday, Grandma!
  • I have booked tickets to go and see the Pompeii exhibition at the British Museum, which has been extended until the end of September because it has been so madly popular.  If you want to go, book soon - there are only a few slots left for September.
  • The other exhibition I am determined to go to this summer is The Laura Knight Portraits at the National Portrait Gallery.
  • I have learnt more about my daughter's interests and plans since she set herself up with a Pinterest account, than any amount of chatting over supper, on runs or long car journeys has ever revealed.  She dreams of travelling to Poland and China and likes foxgloves, trilby hats and lavender.  Who knew?
  • In the bustle and busyness of full time work, running, summer plans and end of term, I found myself with an unexpected half hour to myself one afternoon last week.  I was close to one of my favourite places in the whole of London - St Paul's churchyard - so I lay in the dappled shade, reading my kindle and reflecting on how even in the middle of a hot, crowded city like London, there are places of sanctuary and calm.
    St Paul's Cathedral, in its leafy chrchyard

Wednesday, 10 July 2013

Adapting

I was a working parent for ten years before I left the bank in 2009.  Now I'm slowly adapting back to being a working parent once again, after three years at home with the children.  I like working (and studying), I want to work (and study), but the complexity of being a working parent does not get any easier with time or experience (or even with the advancing age of your children).  I find that being a working parent is a constant exercise in being organised and also being adaptable - and this in itself is a mindblowingly difficult combination to achieve.  Be super efficient and plan everything, but also chill out and go with the flow?  Hmmn.

Some nurses work shifts of long days, nights, and days off - and other nurses work 9am-5pm, five days a week.  I didn't realise this when I started my course - I just assumed it was all shift work.  I've done three placements of shift work since September, and am now on a 9-5 placement.  I wondered if a 9-5 job would fit in better with family life, but I'm not sure that it does.  I miss having days off during the week where I could catch up on cooking, have the children's friends round for tea, arrange for parcels to be delivered, and go for a mid-morning run.  On the other hand, with more regular hours I can take Olivia to school every day, and I don't miss out on any weekend family fun.  

I'm not sure what conclusions I can draw from this - other than that I am tired, primary schools demand too much of working parents (a last minute after-school play rehearsal can send finely tuned childcare arrangements into freefall, and do you really need to have parents' evening, a school fete, sports day, two school trips plus endless bloody play rehearsals all within one week?) - oh, and I have about four parcels to pick up from the sorting office.

But also...I love what I do.  And I know that the children are always pleased to see me when I get in - whatever time that may be.  The full, occasionally chaotic, busy life that we have as a family is a good thing, and there is really nothing new or earth shattering about it.

And amazingly there is still time to bake bread - and life is good if you can smell fresh bread occasionally.

Summer bread
Bread baked this evening, after work
  

Sunday, 30 June 2013

Well looked after

Friends old and new came out to the pub with me and we laughed, chatted and drank for hours.  Olivia drew me pictures and baked me a cake.  Cam let me have control over the TV remote so I could watch endless Glastonbury and athletics. My Mum and Dad phoned me at breakfast time for a chat.  Graham roasted a chicken and baked pommes dauphinoise.  The sun even shone for me.  It has been a great birthday weekend, and I have been very well looked after.
   
Birthday picture

Wednesday, 26 June 2013

10 things

Bertha pretending to be a pufferfish
Bertha
  • Bertha is broody.  Whoever opens the eglu door gets treated to a display of her inflating herself like a pufferfish, and shouting irritably at us.  
  • I went to Kew and took dozens of photos of roses, as I do every year.  They smelled incredible - I wish there was some way to replicate precisely that smell of rose.  There isn't, but Crabtree & Evelyn's rose water comes pretty close.  I love this stuff and splash it around quite liberally.
    Roses
  • My parents have acquired some hens, which is very exciting.  My mother, and her father before her, used to keep hens when I was growing up and I am sure that is why I keep hens too.  My Grandfather kept urban hens - long before such a phrase was used - in the grounds of the rather grand vicarage in Sheffield where he and my Grandmother lived when I was small.
  • I am undecided about what sort of birthday cake to make myself this weekend.  Perhaps I should ask Olivia to make one for me?  Or am I too much of a control freak about my own birthday cake?
  • I start a placement with a local District Nursing team next week.  I am excited - this is going to be very different to all the hospital placements I have had so far.
  • I am still loving the running.  This pastime is a keeper, for sure.
  •  On Sunday, Graham ran seven 5K Parkruns in one day as part of the Parkrun Longest Day event.  He did the North East London loop, and I joined him for the last race of the day at our local parkrun on Hackney Marshes.  Graham usually runs 5K in around 20 to 21 minutes; my fastest 5K to date has been around 33 minutes, and that included some walking.  I wondered if he'd already run six 5K races whether he might be going slow enough on the seventh for me to be able to run with him for a little bit?   In the end he very sweetly offered to pace me for a 30 minute run (meaning that he ran at precisely the speed required to finish a 5K race in 30 minutes, and all I had to do was run with him).  I wasn't at all sure I could do it, but being paced (and being exhorted by Graham to "focus" and "dig deep" in rather a severe tone as we ran) made such a difference - I ran the whole thing in a time of 30 minutes and 25 seconds.  I was elated and told anybody who would listen that the experience was "harder than childbirth" - but on reflection I think that was endorphins speaking.  It wasn't really harder than childbirth.
  • New PB
    New PB!
    Red faced
    Red faced, after our race
  • I go bright red in the face when I run.  Is this because I am unfit or just because I go bright red in the face when I run? I am unsure.
  •  I have made a rhubarb crumble every week for the past three weeks.  All of us are wild about rhubarb.
  • There is still a little bit of the rhubarb and peach one I made this past weekend, waiting in the fridge for my lunch today.  Sometimes I love a day at home by myself.

Wednesday, 12 June 2013

Another sort of morning

I wouldn't want you to think that a nurse's life is all about early mornings.  I am working Long Day shifts at the moment, which are from 7:30am to 8:30pm (or 8pm to 8am if it is a night shift).  They are certainly long, tough shifts, with a very early start - but I only have to work three shifts most weeks, so I get plenty of time off too.  I rather like this pattern of working, and it fits in well with having older children - I still feel as though I see plenty of them, and can help them with homework, chauffeur them to ballet and nag them to do chores.

On my days off it usually pans out like this:

6:30am -  Graham's alarm goes off.  He gets up, brings me a cup of tea in bed, and I start to think about waking up.

7:15am - I wake up Cam and Olivia.  They grunt at me and try to hide under their duvets.

7:30am - Cam comes downstairs, eats half a melon and some toast and then goes to watch Youtube videos of other people playing computer games.

7:45am - Olivia comes downstairs and makes her packed lunch.  She eats a bowl of yogurt and some toast, then floats around trying to find shoes, hairbrush, school cardie and her green pen.

8:00am - I feed the hens and collect three eggs from them.  I have a cup of tea and some yogurt.

8:25am - I leave to take Olivia to school by car.  Cam leaves the house about 5 minutes after us and walks to his school.

8:55am - On the way back from Olivia's school I park the car at the edge of Epping Forest and go for a 5k run.  The gorse and the broom is in full flower - so bright it hurts my eyes.  I see a heron flying overhead, and listen to the Northern Exposure version of Last Train to Lhasa on my headphones - one of my all time favourite pieces of music.

9:35am - I get home and have a long soak in the bath, accompanied by a whole pile of magazines and Radio 4.

10:00am - coffee and a croissant in the garden, followed by the rest of the day to myself.

Coffee and croissant in the garden
Good times

Sunday, 9 June 2013

Running race

Out of nowhere, Olivia said to me, "I want to do a Race for Life this summer".  

I was so surprised; she loves dancing and she likes swimming, but she is eloquent about her disdain for any other sporting activity.  Something about Race for Life had connected with her though.  Friends at school have done a Race for Life, there are posters all over the tube network for the ones in Central London this summer, there are TV adverts about Cancer Research and Race for Life, and I think it is something that many young women do these days almost as a rite of passage. "Oh, everyone knows about them," said Olivia breezily, when I asked her how she'd heard of Race for Life.  I knew that if Olivia was going to do it, I was going to have to do it with her.  How could I not?  I hate any sporting activity other than cycling or hiking as much as she does, but I couldn't see her Race for Life and not join in myself.

The races are usually 5K, and I had heard so many good things about the NHS Couch to 5K programme for novice runners, that I thought we should use that as a way of training for the race.  Olivia pointed out to me that she had assumed she would walk the 5K, which is completely allowed but which earned her a little lecture entitled "If something's worth doing, it's worth doing properly" (a favourite topic of mine that she has heard many times before).  At this point I think she slightly regretted telling me that she wanted to do a Race for Life.

I also wanted to finally get round to doing a Parkrun, which Graham has been doing for several years, and which Cam has also done intermittently.  Parkrun is a free, timed, 5K race against the clock which happens in parks around the world at 9am every Saturday.  Everyone is welcome, from professionals to super fast club runners to people trying to get fit (or stay fit).  Anybody, of any age, can run, and it is completely free and organised and manned by volunteers.  We decided that we would replace one of our three NHS Couch to 5K runs each week with a Parkrun.

Our first park run!  Whoop!
Having just completed our first Parkrun - wobbly jelly legs but a huge sense of achievement

We've been training for four weeks now, and I can honestly say that both of us are enjoying it tremendously.  The running gets easier every time we do it, and the NHS Couch to 5K programme is so well designed - pushing us to run more, but never so much that we want to give up.  The people at our local Parkrun have been incredibly welcoming and friendly, and have given us so much support.  The regulars may be mostly fast club runners, but they remember what it's like to be a new runner, coming up to the finish line on tired, achey, slow legs.  They cheer us home!

And now we have entered our race, and have our race numbers ready to wear.  We are doing the event in Cambridge on Sunday 21st July, and are hoping to raise at least £200 for Cancer Research.  If you would like to contribute towards this very worthy cause and show your support for two ex-non-runners who are now loving the running, you can donate to our fundraising here
 
Race for Life number
My first ever race number
Olivia and Nancy after a run
Back home after a training run
 

Tuesday, 4 June 2013

Early mornings

5:20am - The first of my alarms goes off.  I have two alarms, as there is always the possibility that I sleep through one when it is that early in the morning.
5:30am - I am washed, dressed, and in the kitchen.  I switch on Radio 4 and catch the end of the shipping forecast.
5:31am - I make myself a cup of tea and put on the coffee machine.  The tea gets sipped now and the coffee goes in a flask for later.  I listen to News Briefing and stare into space for a few minutes as I listen to the soft bubble and drip of the coffee machine and the state of the world this morning.
    Tea for now, coffee for later
5:35am - I start to make my packed lunch and packed supper for the day ahead.  It would be so much easier to throw money at the problem than prepare two meals at 5:35 in the morning but:
a) I am poor - I have no money to buy sandwiches 
b) I have only a half hour break and work on the 14th floor of a massive hospital...if I attempted to buy sandwiches in my lunch hour I'd be still in the queue for the till when I was due back on the ward.

Packed lunch + packed tea


So I make packed lunch and packed tea.  Both of them substantial, because I can never be entirely sure that I will get both my breaks.  If a patient suddenly deteriorates, then your half-hour supper break is not the ward sister's priority.

5:45am - Farming Today comes on the radio, and I know that I need to finish faffing around with my lunch and supper and make some breakfast.

5:50am - I don't want to eat breakfast at this time in the morning, but I make myself, because I might not get another chance to eat until 3 or 4pm, and patients don't need nurses who are delirious with hunger.  I usually have a bowl of oats and dried fruit that has been soaking in milk overnight, mixed with yogurt, and some chopped fresh fruit.

6:00am - The Today Programme starts and I need to finish up breakfast and pack my bags.  Clean uniform and my portfolio of achievement in one bag, food in another bag.

6:12am - I switch off Radio 4, am out of the door and walking to the station.

Walking to work 6:15am  

Walking to work 6:15am

6:28am - I get on the train.  Standing room only.

6:50am - I arrive at the hospital and make my way up to the 14th floor.

7:15am - I am in my uniform, hair tied back, make-up on, food for the day stored in the staff fridge.  I make my way to the handover room, and start taking notes from the big whiteboard about which patient is in which bed.

7:30am - Handover from the night staff begins and I start my shift.


Thursday, 30 May 2013

10 things

  • The washing machine has been at the mender's for nearly two weeks now.  It comes home tomorrow.  I never appreciate a domestic appliance more than when it breaks down.
  • My sister-in-law and Miss Moss Stitch will also be thankful that the machine is now fixed, as I have been borrowing their machines to keep on top of all the nursing and school uniforms that need to be kept clean.
  •  The hens are all laying regularly now, and I am awash with eggs.  Pancakes, omelettes, scrambled eggs and baked eggs are all now regularly on the menu.
  • I miss my nursing friends.  It's hard to see them when we're all working different shifts at different hospitals.
  • Olivia made herself a cushion from the contents of my scrap basket.
  • Livvy with her patchwork cushion
  • Although a tiny part of me is a little sad that she is now too old to want clothes I've made for her, a bigger part of me is delighted that she wants to sew things for herself instead.
  • That's parenting all over isn't it.  The children grow up and move on but you haven't got the time or inclination to yearn for when they were younger, because their abilities and personalities flourish and grow too.  You are constantly getting to know this new, older child.
  • I made a banana cake and chucked in a whole load of chocolate chips.  That was a very good impulse decision - who knew?
  • I am yearning for sunshine.
  • I listened to this and laughed so hard.  There are many pubs that I go to in East London which fit this description.  

Monday, 27 May 2013

Flux

Very high up
The view from the hospital

With the end of my exam, came a return to hospital.  All the way through this course we alternate betwen a couple of months studying at University and a couple of months working on the wards (or in the community).  The mixture is good - we can apply the theory to practice, and we come back to University enthused to learn more about the situations we've come across at work.  We are usually given new placements each time we go back to hospital so that we get to experience many different sorts of nursing - surgical, medical, district nursing, palliative care, care of the elderly, acute and emergency nursing, specialist clinics and GPs' surgeries.  

This variety is both stimulating and also challenging.  Although I am now officially a second year student, on my third placement, and at a hospital I've worked at before, I feel brand new and rather ignorant again, as this placement is so very different from either of my previous ones.  The conditions are ones I've not come across before, there is a new team of staff to work with, and a whole new set of terminology and abbreviations to get my head around.  

On my very first day I was thrown in at the deep end: supervised and supported, but essentially giving one-to-one care to a very unwell patient for large chunks of the day because all the patients that day required a great deal of nursing care, which kept all the nurses, healthcare assistants and students relentlessly busy.  At the end of the shift (a long thirteen hours), one of the sisters smiled at me and said "if you're a nurse, you have to be able to provide good care under pressure - you did well today".   

So much of nursing is about change - there are new patients bringing unexpected challenges every single working day.  And yet your care and your technical knowledge must be consistently good and of a very high standard.  As I go through my training, I am starting to realise that it is this combination of adaptability and consistency which makes nurses so amazing.  Being good at both those things is what I am training to do.  It's hard.

As my work changes, and challenges me, I find I need to keep life at home stable and predictable.  On my days off I like that I can be with the children after school, bake bread, do some knitting and wonder what to do with my egg glut.  Things I've been doing for a long time, and that I will always do.

Using up  my glut of eggs
A golden, eggy quiche - still warm from the oven - will always make me happy