In the fridge today

Sometimes the fridge has not much more in it than a couple of bottles of milk, a few more bottles of wine and a tired looking half-lemon.  But mostly it is a good place - full of possibilities and tasty tidbits.
 

This morning it has the following in it:

• beef mince (uncooked)
• smoked streaky bacon (uncooked)
• three quarters of a roast chicken
• one portion of stewed fruit (blueberries and plums)
• 1 litre homemade chicken stock
• a box of cherry tomatoes
• 2 large pots homemade natural yogurt - one full and one nearly finished
• 5 sticks of rhubarb
• 4 leeks
• a bowl of leftover curried potatoes and onions
• a box of leftover chicken curry and spicy rice, for Graham's lunch tomorrow
• a head of celery
• a box of mushrooms
• 6 peppers
• 2 heads of broccoli
• a box of rocket
• 100g homemade shortcrust pastry
• 8 carrots
• 1 packet of feta cheese
• half a goat's cheese
• butter - 2 boxes of lurpak spreadable, and 2 blocks of the real thing
• 2 blocks of mature cheddar cheese
• 4 pints of milk
• half a tired looking lemon
• no wine

I am menu planning today - rummaging through my favourite recipe books and being inspired.  There's going to be a big pan of chilli-con-carne made tomorrow, and a rhubarb crumble baked at some point over the weekend.  I'm still undecided about what to do with the chicken stock and roast chicken - there are too many tempting possibilities to choose from.

And I need to buy some wine.